#Steamed Dishes #Steamed Rice with Salted Egg Yolk and Cured Meat Cake

Method

1. 01

   Step 1

   Local specialty.

   

2. 02

   Step 2

   The materials are as follows.

   

3. 03

   Step 3

   Wash the green vegetables.

   

4. 04

   Step 4

   Wash the rice.

   

5. 05

   Step 5

   Steam over high heat for 30 minutes after the water boils.

   

6. 06

   Step 6

   Once the rice is cooked, place the egg yolk and cured meat cake, along with green vegetables, on top and steam over high heat for 10 minutes.

   

7. 07

   Step 7

   Mix half a spoonful of sugar, one spoonful of soy sauce, a little boiling water, and sesame oil to make a sauce.

   

8. 08

   Step 8

   The food is cooked; just drizzle with sauce.

   

9. 09

   Step 9

   Dinner is served.