Machine translationView original ↗
China • Seafood
Stir-fried shrimp
Here's a step 4 step guide to stir-frying shrimp, with pictures. First, coat the shrimp with a little cornstarch, then rinse them thoroughly.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Coat the shrimp with a suitable amount of cornstarch, mix well, and then rinse clean.

- 02
Step 2
Heat oil in a pan, add minced garlic and sauté until fragrant, then add shrimp.

- 03
Step 3
Stir-fry until cooked through, but don't overcook.

- 04
Step 4
Cooked

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv