Egg and ham pancakes

Method

1. 01

   Step 1

   Prepare the ingredients: scallions, ham, diced.

   

2. 02

   Step 2

   Take an appropriate amount of flour and add an egg

   

3. 03

   Step 3

   Add an appropriate amount of water and stir well.

   

4. 04

   Step 4

   Add appropriate amounts of salt and chicken bouillon in sequence.

   

5. 05

   Step 5

   Add chopped green onions and ham, and mix well.

   

6. 06

   Step 6

   I brushed oil on a frying pan; I used an electric griddle.

   

7. 07

   Step 7

   Scoop two spoonfuls of batter and spread it out with a spatula.

   

8. 08

   Step 8

   Once the batter has set, flip it over to the other side.

   

9. 09

   Step 9

   Both sides should be lightly browned.

   

10. 10

    Step 10

    Cut into small pieces and serve in a bowl, or you can roll it up and eat it whole.

    

11. 11

    Step 11

    It's best to cut the food into small pieces for babies.