Chicken curry rice (absolutely delicious!)

Method

1. 01

   Step 1

   Dice the potatoes and carrots. Cut the chicken into pieces.

   

2. 02

   Step 2

   When cooking rice, you can add your favorite seasonings.

   

3. 03

   Step 3

   Fry the potatoes until golden brown.

   

4. 04

   Step 4

   Carrots too.

   

5. 05

   Step 5

   Stir-fry the meat until it turns white, then add salt and pepper.

   

6. 06

   Step 6

   Add the previously stir-fried potatoes and carrots, and stir-fry for about 3 minutes.

   

7. 07

   Step 7

   Stir-fry until softened, add water, bring to a boil over high heat, cover and simmer for about 2 minutes.

   

8. 08

   Step 8

   Add the curry powder, cut it into 2 pieces. You should buy the original flavor curry powder; I accidentally bought the spicy one, so add some vinegar to balance out the spiciness.

   

9. 09

   Step 9

   Let it absorb slowly.

   

10. 10

    Step 10

    Wait 5 minutes for the water to simmer.

    

11. 11

    Step 11

    It's almost done when it's cooked like this.

    

12. 12

    Step 12

    The food won't be ready for another nine minutes.

    

13. 13

    Step 13

    Use the time now to cook the broccoli. Add salt, otherwise it will be bland.

    

14. 14

    Step 14

    Place the rice in a bowl and invert it. (Adding more water to the rice makes it easier to pour out! ⊙∀⊙!)

    

15. 15

    Step 15

    It's ready! It has meat and vegetables, providing balanced nutrition for a healthy body!