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China • Rice

Millet and Yam Porridge

Millet and Yam Porridge Recipe ( 7 Steps) Prepare millet, yam, and goji berries.

Savory
Prep—
Cook—
Servings—
Millet and Yam Porridge
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare millet, yam, and goji berries.

    Step 1
  2. 02

    Step 2

    Rinse the millet several times, then soak it in water for a few minutes.

    Step 2
  3. 03

    Step 3

    Rinse the goji berries and soak them in water for ten minutes.

    Step 3
  4. 04

    Step 4

    Peel the yam, wash it clean, and cut it into chunks.

    Step 4
  5. 05

    Step 5

    Put the millet and yam into the rice cooker and add an appropriate amount of water.

    Step 5
  6. 06

    Step 6

    Press the porridge button to set it for one hour.

    Step 6
  7. 07

    Step 7

    Cook millet and yam for 40 minutes, then add goji berries and cook for another 10 minutes. Stir and serve.

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv