White radish and shrimp ball soup

Method

1. 01

   Step 1

   Finished product

   

2. 02

   Step 2

   Prepare ingredients

   

3. 03

   Step 3

   Shred the radish and blanch it in boiling water for three minutes.

   

4. 04

   Step 4

   Put all ingredients into a food processor and blend until smooth.

   

5. 05

   Step 5

   Bring a pot of water to a boil, then reduce the heat to low and use a spoon to scoop the shrimp balls into the water.

   

6. 06

   Step 6

   Once it boils again, add the remaining shredded radish and simmer for another five minutes.

   

7. 07

   Step 7

   It's done

   

8. 08

   Step 8

   Let's eat!