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China • Vegetables
Refreshing Celery and Lily
This recipe for a refreshing celery and lily bulb dish includes 5 steps. First, bring water to a boil. Then, add the separated lily bulbs to the pot and remove them after 10 seconds of boiling water.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Bring water to a boil, then put the broken lily bulbs into the pot. Remove them 10 seconds after the water boils again.

- 02
Step 2
Bring water to a boil, then add the chopped celery to the pot. Remove the celery 10 seconds after the water boils again.

- 03
Step 3
Heat a little oil in a pan, add a few peppercorns, and fry over low heat until fragrant.

- 04
Step 4
Add the blanched celery and lily bulbs to the pot, add a little salt, and stir-fry evenly.

- 05
Step 5
Plate it up, and start eating.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv