Braised pork belly

Method

1. 01

   Step 1

   Cut the pork belly into sections

   

2. 02

   Step 2

   Heat oil and add white sugar

   

3. 03

   Step 3

   Stir-fry with meat

   

4. 04

   Step 4

   Stir-fry with star anise, dark soy sauce, and regular soy sauce.

   

5. 05

   Step 5

   Add water to cover the meat, add some five-spice powder and salt, then stew and you're done.

   

6. 06

   Step 6

   Just let the soup evaporate until it's almost dry, and you're all set!