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China • Meat
Bacon, carrot and cabbage stir-fry
Bacon, carrot, and cabbage stir-fry recipe, 13 steps in total. Cut the bacon into small pieces.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cut the bacon into small pieces

- 02
Step 2
Carrot slices

- 03
Step 3
Cut the cabbage into small pieces.

- 04
Step 4
Garlic slices

- 05
Step 5
Heat oil in a wok, add sliced garlic and sauté until fragrant.

- 06
Step 6
Add bacon and stir-fry briefly.

- 07
Step 7
Add carrot slices and stir-fry

- 08
Step 8
Pour in light soy sauce

- 09
Step 9
Add five-spice powder and stir well.

- 10
Step 10
Add the cabbage and stir-fry briefly.

- 11
Step 11
Add salt to taste

- 12
Step 12
Stir well and remove from heat.

- 13
Step 13
Serve on a plate

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv