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Lamb, Veal, and Game Products

Lamb, New Zealand, imported, kidney, raw

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Lamb, Veal, and Game Products
Foto ilustrativa da categoria; não representa este alimento específico. E4024 · CC BY-SA 4.0 · Wikimedia Commons

Nutrição

Quantidades para o peso selecionado

84kcalCalorias
15.2gProteínas
0gCarboidratos
2.5gGorduras
Fibras0 g
Açúcares0 g
Sódio168 mg
Calcium8 mg
Iron6.6 mg
Potassium231 mg
Vitamin C0 mg
Water81 g
Todos os nutrientes disponíveis+
NutrienteQuantidade
Water81.02 G
Energy84 KCAL
Energy351 kJ
Protein15.21 G
Total lipid (fat)2.54 G
Ash1.19 G
Carbohydrate, by difference0.03 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca8 MG
Iron, Fe6.6 MG
Magnesium, Mg16 MG
Phosphorus, P245 MG
Potassium, K231 MG
Sodium, Na168 MG
Zinc, Zn1.81 MG
Copper, Cu0.361 MG
Manganese, Mn0.084 MG
Selenium, Se93.6 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.413 MG
Riboflavin1.279 MG
Niacin8.426 MG
Pantothenic acid3.207 MG
Vitamin B-60.173 MG
Vitamin B-1250.37 UG
Vitamin A, RAE61 UG
Retinol61 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU204 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.42 MG
Vitamin D (D2 + D3), International Units5 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin D3 (cholecalciferol)0.1 UG
Fatty acids, total saturated0.768 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00.009 G
SFA 12:00.003 G
SFA 14:00.022 G
SFA 16:00.282 G
SFA 17:00.029 G
SFA 18:00.385 G
SFA 20:00 G
SFA 22:00.021 G
SFA 24:00.019 G
Fatty acids, total monounsaturated0.391 G
MUFA 14:10.005 G
MUFA 15:10 G
MUFA 16:10.016 G
MUFA 16:1 c0.008 G
MUFA 17:10 G
MUFA 18:10.362 G
MUFA 18:1 c0.325 G
MUFA 20:10 G
MUFA 22:10 G
MUFA 22:1 c0 G
MUFA 24:1 c0.008 G
Fatty acids, total polyunsaturated0.54 G
PUFA 18:20.166 G
PUFA 18:2 n-6 c,c0.151 G
PUFA 18:2 CLAs0.015 G
PUFA 18:30.05 G
PUFA 18:3 n-3 c,c,c (ALA)0.05 G
PUFA 18:3 n-6 c,c,c0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30.009 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60.009 G
PUFA 20:40.143 G
PUFA 2:4 n-60.143 G
PUFA 20:5 n-3 (EPA)0.093 G
PUFA 22:5 n-3 (DPA)0.044 G
PUFA 22:6 n-3 (DHA)0.036 G
Fatty acids, total trans0.046 G
Fatty acids, total trans-monoenoic0.046 G
TFA 16:1 t0.008 G
TFA 18:1 t0.037 G
TFA 18:2 t,t0 G
Fatty acids, total trans-polyenoic0 G
Cholesterol369 MG
Tryptophan0.168 G
Threonine0.726 G
Isoleucine0.681 G
Leucine1.175 G
Lysine1.329 G
Methionine0.496 G
Cystine0.199 G
Phenylalanine0.599 G
Tyrosine0.527 G
Valine0.775 G
Arginine1.024 G
Histidine0.322 G
Alanine0.756 G
Glutamic acid2.125 G
Glycine0.651 G
Proline0.488 G
Serine0.519 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Dados históricos da fonte. Os valores ausentes aparecem como indisponíveis, e não como zero.

Fonte: USDA FoodData Central — SR Legacy (April 2018)Abrir fonte ↗