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Beef Products

Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
Foto ilustrativa da categoria; não representa este alimento específico. Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

Nutrição

Quantidades para o peso selecionado

223kcalCalorias
18.9gProteínas
0gCarboidratos
16.4gGorduras
Fibras0 g
Açúcares0 g
Sódio66 mg
Calcium14 mg
Iron2.1 mg
Potassium329 mg
Vitamin C0 mg
Water64.5 g
Todos os nutrientes disponíveis+
NutrienteQuantidade
Water64.48 G
Energy223 KCAL
Energy931 kJ
Protein18.86 G
Total lipid (fat)16.35 G
Ash0.86 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca14 MG
Iron, Fe2.1 MG
Magnesium, Mg19 MG
Phosphorus, P179 MG
Potassium, K329 MG
Sodium, Na66 MG
Zinc, Zn7.26 MG
Copper, Cu0.064 MG
Manganese, Mn0.009 MG
Selenium, Se19.8 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.074 MG
Riboflavin0.144 MG
Niacin4.351 MG
Pantothenic acid0.649 MG
Vitamin B-60.362 MG
Folate, total3 UG
Folic acid0 UG
Folate, food3 UG
Folate, DFE3 UG
Choline, total63.3 MG
Betaine19 MG
Vitamin B-122.7 UG
Vitamin B-12, added0 UG
Vitamin A, RAE4 UG
Retinol4 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU14 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.15 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units5 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin D3 (cholecalciferol)0.1 UG
Vitamin K (phylloquinone)1.5 UG
Fatty acids, total saturated6.963 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.486 G
SFA 16:03.705 G
SFA 17:00.202 G
SFA 18:02.553 G
SFA 20:00.009 G
SFA 24:00.008 G
Fatty acids, total monounsaturated7.739 G
MUFA 14:10.092 G
MUFA 16:10.469 G
MUFA 16:1 c0.469 G
MUFA 17:10.124 G
MUFA 18:17.016 G
MUFA 18:1 c5.965 G
MUFA 18:1-11 t (18:1t n-7)0.352 G
MUFA 20:10.037 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.666 G
PUFA 18:20.587 G
PUFA 18:2 n-6 c,c0.511 G
PUFA 18:2 CLAs0.076 G
PUFA 18:30.033 G
PUFA 18:3 n-3 c,c,c (ALA)0.033 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.004 G
PUFA 20:40.038 G
PUFA 20:5 n-3 (EPA)0.001 G
PUFA 22:5 n-3 (DPA)0.004 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans1.052 G
Fatty acids, total trans-monoenoic1.052 G
TFA 18:1 t1.052 G
Cholesterol68 MG
Tryptophan0.212 G
Threonine0.83 G
Isoleucine0.802 G
Leucine1.517 G
Lysine1.649 G
Methionine0.536 G
Cystine0.198 G
Phenylalanine0.718 G
Tyrosine0.65 G
Valine0.852 G
Arginine1.242 G
Histidine0.611 G
Alanine1.076 G
Aspartic acid1.691 G
Glutamic acid2.983 G
Glycine0.86 G
Proline0.775 G
Serine0.724 G
Hydroxyproline0.129 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Dados históricos da fonte. Os valores ausentes aparecem como indisponíveis, e não como zero.

Fonte: USDA FoodData Central — SR Legacy (April 2018)Abrir fonte ↗