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Fast Foods

Pizza, cheese topping, thin crust, frozen, cooked

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Fast Foods
Foto ilustrativa da categoria; não representa este alimento específico. Len Rizzi (photographer) · Public domain · Wikimedia Commons

Nutrição

Quantidades para o peso selecionado

263kcalCalorias
11.9gProteínas
28.8gCarboidratos
11.1gGorduras
Fibras3 g
Açúcares3.7 g
Sódio471 mg
Calcium228 mg
Iron2.1 mg
Potassium201 mg
Vitamin C0.1 mg
Water46 g
Todos os nutrientes disponíveis+
NutrienteQuantidade
Water46.01 G
Energy263 KCAL
Energy1,098 kJ
Protein11.91 G
Total lipid (fat)11.07 G
Ash2.21 G
Carbohydrate, by difference28.8 G
Fiber, total dietary3 G
Sugars, Total3.71 G
Sucrose0.1 G
Glucose0.88 G
Fructose1.25 G
Lactose0.38 G
Maltose0.85 G
Galactose0.24 G
Calcium, Ca228 MG
Iron, Fe2.14 MG
Magnesium, Mg24 MG
Phosphorus, P215 MG
Potassium, K201 MG
Sodium, Na471 MG
Zinc, Zn1.49 MG
Copper, Cu0.091 MG
Manganese, Mn0.328 MG
Selenium, Se21.4 UG
Vitamin C, total ascorbic acid0.1 MG
Thiamin0.103 MG
Riboflavin0.127 MG
Niacin1.283 MG
Pantothenic acid0.497 MG
Vitamin B-60.13 MG
Folate, total87 UG
Folic acid51 UG
Folate, food36 UG
Folate, DFE122 UG
Choline, total18.9 MG
Vitamin B-120.62 UG
Vitamin B-12, added0 UG
Vitamin A, RAE72 UG
Retinol64 UG
Carotene, beta97 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU374 IU
Lycopene2,013 UG
Lutein + zeaxanthin30 UG
Vitamin E (alpha-tocopherol)0.74 MG
Vitamin E, added0 MG
Tocopherol, beta0.05 MG
Tocopherol, gamma1.05 MG
Tocopherol, delta0.3 MG
Tocotrienol, alpha0 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0.01 MG
Tocotrienol, delta0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)4.2 UG
Vitamin K (Dihydrophylloquinone)2.8 UG
Fatty acids, total saturated5.698 G
SFA 4:00.159 G
SFA 6:00.125 G
SFA 8:00.075 G
SFA 10:00.183 G
SFA 12:00.205 G
SFA 14:00.713 G
SFA 15:00.076 G
SFA 16:03.096 G
SFA 17:00.048 G
SFA 18:00.976 G
SFA 20:00.02 G
SFA 22:00.01 G
SFA 24:00.007 G
Fatty acids, total monounsaturated3.028 G
MUFA 14:10.054 G
MUFA 15:10 G
MUFA 16:10.143 G
MUFA 16:1 c0.123 G
MUFA 17:10.01 G
MUFA 18:12.799 G
MUFA 18:1 c2.609 G
MUFA 20:10.021 G
MUFA 22:10.002 G
MUFA 22:1 c0.002 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated1.695 G
PUFA 18:21.547 G
PUFA 18:2 n-6 c,c1.432 G
PUFA 18:2 CLAs0.048 G
PUFA 18:30.11 G
PUFA 18:3 n-3 c,c,c (ALA)0.106 G
PUFA 18:3 n-6 c,c,c0.003 G
PUFA 18:40.002 G
PUFA 20:2 n-6 c,c0.004 G
PUFA 20:30.01 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60.009 G
PUFA 20:40.01 G
PUFA 20:5 n-3 (EPA)0.003 G
PUFA 22:40.003 G
PUFA 22:5 n-3 (DPA)0.006 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.277 G
Fatty acids, total trans-monoenoic0.21 G
TFA 16:1 t0.02 G
TFA 18:1 t0.19 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.068 G
Fatty acids, total trans-polyenoic0.068 G
Cholesterol21 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Dados históricos da fonte. Os valores ausentes aparecem como indisponíveis, e não como zero.

Fonte: USDA FoodData Central — SR Legacy (April 2018)Abrir fonte ↗