Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. At this time, you need a good cook, so hurry up and learn how to cook radishes with the editor. 1. Peel the white radish 2. Cut the white radish into chopstick-thick strips and marinate with salt. When the radish is ready to be pickled with salt, use cold water to drain out the salt water, drain and set aside. 3. Put water, shredded ginger, shredded dried chili peppers, sugar and white vinegar into a clean pot. (The water must cover the radish) Bring to a boil, cool thoroughly, add the radish strips, and put in the refrigerator for 48 hours before eating. A good mood for the day, of course, starts with breakfast in the morning. The delicious radish introduced to you today can put you in a good mood. The editor recommends that you try it. |
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