How to make stir-fried wild rice stem with double pepper and lean meat

How to make stir-fried wild rice stem with double pepper and lean meat

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make stir-fried wild rice stem with double peppers and lean meat.

1. Prepare the ingredients and wash them clean

2.12 Use a knife to cut the pepper in the middle, dig out the pepper from the middle and cut it into diagonal strips

3.21 Cut wild rice stem into slices and then into strips. Cut lean meat into strips and add half a spoon of salt and 1 spoon of cooking wine to marinate.

4. Preheat the pan, add 5 spoons of peanut oil, then pour in the lean meat and stir-fry until it changes color.

5. Add wild rice stem and stir-fry for a while. It will be very dry at this time. Sprinkle a little water into it and stir-fry.

6. Add the two peppers and keep frying until they are almost cooked.

7. Add a little soy sauce and 1 spoon of salt and fry until cooked

After reading the editor’s detailed analysis of stir-fried wild rice stem with double peppers and lean meat, I believe you have a pretty good understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.

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