In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you how to make fried green beans with Chinese sausage. Take a closer look and I believe you can learn it. 1.1 Remove the old tendons from green beans, wash and cut into small pieces. 2.2 Prepare materials. 3.1 Heat the pan with oil and add the sausage. 4.2 Wash the sausage and cut it into small pieces. 5. Stir-fry until cooked. 6. Add green beans and half a spoon of salt. 7. Stir-fry for a few minutes until the green beans are cooked. 8. Add half a spoon of chicken essence and stir fry evenly. Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own fried green beans with Chinese sausage to enjoy your meal. |
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