How to make pork golden roll

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with this pork golden roll.

1.12 Prepare all materials

2.21 Beat the eggs with a little salt, chop the green onion and ginger into small pieces

3. Add onion, ginger, water and various seasonings to the meat filling and beat in one direction until it is strong.

4. Pour oil into the pan, wait until the oil is 70% hot, pour in the egg liquid, slowly rotate the pan to spread the egg liquid on the bottom of the pan, and fry the egg liquid into an omelet over low heat

5. Spread the beaten meat filling on the fried omelette

6. Gently roll up the pancake, try to roll it tighter

7. Steam the rolled egg pancake in a steamer for 15 minutes, then cut into pieces and serve.

If you want to eat well, ingredients are very important. Today, the editor will introduce you to the method of choosing ingredients for the pork golden rolls. You must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.