How to make matcha waffles

How to make matcha waffles

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce how to make matcha waffles.

1. Prepare the required materials

2.121 Add sugar

3.212 Three eggs

4.1 Add milk

5.2 Beat the eggs and sugar

6.1 Mix low-gluten flour, corn starch and baking powder, and sift into the mixed egg liquid

7.2 Mix the milk and egg mixture evenly

8. Sift in matcha powder

9. Mix slowly

10. Use a whisk to mix until smooth

11. Pour in salad oil

12. The batter is mixed

13. Oil the mold and preheat both sides

14. Pour the batter

15. Close the lock, heat on medium-low heat, heat for about 1 minute, then turn it over and heat for 1-2 minutes, then turn it over for 1 minute

16. Heat both sides until cooked.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The matcha waffles that I’m going to introduce to you today are nutritious and easy to make. If you like cooking, go and try making them.

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