How to make kimchi sausage egg fried rice

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make kimchi, sausage and egg fried rice.

1.1 Heat oil in a pan, add eggs and fry until they become tender scrambled eggs, then set aside

2.2Cut kimchi and sausage into small pieces. Cut the green onion into chopped green onion and chop the coriander into fine pieces

3. Use the bottom oil in the pan to fry the overnight rice. After it is broken up, add kimchi, sausage, egg and chopped green onion and stir-fry

4. Add chopped coriander, salt and pepper before serving. Done

Kimchi, sausage and egg fried rice may seem complicated, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it.