How to make bitter melon

There are so many things in China, do you want to go and see them? I believe that the answer of most people is yes. Going out and gaining experience can broaden your horizons and is beneficial to your physical and mental health. When you arrive in a strange place, the first thing you should do is to try the local food. This is the top priority for you who love food. And once you’ve eaten it, you may start to miss it. If you are still reluctant to leave, please follow me and learn how to make this delicious bitter melon dish.

1.1 Remove the seeds from the bitter gourd and cut into rings.

2.2 Ingredients for this dish.

3.12 Marinate with salt for 5 minutes, put in the refrigerator for 10 minutes and then take out.

4.21 Squeeze out the water and place on a plate.

5. Add fermented glutinous rice juice to red wine.

6. Add salt and sugar.

7. Add appropriate amount of chicken essence.

8. Wash the wolfberries, squeeze out the water and sprinkle them on the bitter gourd.

9. Add the prepared fermented glutinous rice juice.

10. Add 2 grams of sesame oil.

11. Mix all the seasonings until well combined.

After reading this, you will fully understand the detailed method of making the strange-tasting bitter melon. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.