Cherry purple sweet potato egg recipe

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food, but also gain health. Here, the editor will introduce cherry purple sweet potato eggs to you, so learn to make them yourself.

1. Prepare the ingredients.

2. Put the eggs in cold water and boil for about 5 minutes.

3. Rinse the boiled eggs with cold water, let them cool, peel them and cut them into two halves.

4. Scoop out the egg yolk.

5. Add a little salt and appropriate amount of sesame oil to the egg yolk and mash it into paste.

6. Use a milk powder spoon to scoop out the purple sweet potato puree into hemispherical shapes.

7. Place the hemisphere on top of the egg white and yolk.

8. Use a piping bag to squeeze the egg yolk paste into flowers on the purple sweet potato, and then place a cherry on top for decoration.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of cherry purple sweet potato and egg dish, I believe most people will try it themselves.