Salted Egg Pumpkin Soup

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make salted egg pumpkin soup.

1.1 Pour a small amount of vegetable oil into the pot, heat it and turn to low heat.

2.2 Cut pumpkin and salted egg into small pieces.

3.1 Pour water to cover the ingredients.

4.2 Pour in the salted egg pumpkin and stir-fry slowly.

5. Add appropriate seasoning to taste.

6. Bring to a boil over high heat, then simmer over low heat and add the soaked mushrooms.

7. When the soup becomes thick, you can serve it.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple salted egg pumpkin soup to show off your cooking skills for your wife and children.