How to make Japanese fried noodles

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this Japanese fried noodles with me. I believe that it will taste even better when you do it yourself!

1. Choose ingredients.

2. Japanese soy sauce, oyster sauce and mustard seeds. Stir together curry paste, crushed black pepper and wine. Prepare the seasoning in advance

3. Add a little garlic slices and fry the shrimp until cooked

4. Add bacon and other pepper ingredients and stir fry

5. Pour in the sauce you just prepared. Stir fry evenly

6. Pour in the noodles and stir fry evenly for no more than three minutes

7. Add spinach and fry the noodles until dry. Then proceed with step 6

8. A plate of authentic Japanese fried noodles is enough. The taste is neutral and slightly sour aftertaste. If you like spicy food, you can add some chili

The method of making the delicious Japanese Dingdang fried noodles that the editor introduces today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and eat delicious food!