How to make chocolate oatmeal cheesecake

How to make chocolate oatmeal cheesecake

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, I will now introduce to you how to make chocolate oatmeal cheese cake.

1. Add white sugar to the softened butter at room temperature and beat until the color becomes lighter and the volume becomes larger. Add softened cream cheese and beat evenly. Add the whole egg liquid in batches. After each beating, add the next egg liquid and beat evenly.

2. Add sifted low flour and baking powder, stir briefly, add 1/2 amount of yogurt, stir briefly, add instant oatmeal, stir briefly

3. Add the remaining 1/2 amount of yogurt, stir evenly, add chocolate beans, stir slightly, put into a piping bag, squeeze into a small silicone mold lined with greaseproof paper, fill it 80%, sprinkle some chocolate beans on the surface for decoration, put it into a preheated 180 degree oven, middle and lower layer, upper and lower heat, for about 20 minutes

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make chocolate oatmeal cheese cake.

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