How to make milk potato bread

Nowadays, many people neglect their own health and do not pay attention to what they eat on weekdays. They just buy some food outside. In fact, it is not as difficult as imagined to eat nutritious and healthy food. For example, milk potato bread is simple to make and it is a very delicious dish that is worth recommending.

1. Mix all the bread ingredients except butter, knead into dough, and put it in the refrigerator for half an hour.

2. Take out the refrigerated dough and put it into the bread machine. After kneading for 15 minutes, add softened butter and knead until the expansion stage.

3. You can tear off the film and put it into the bread machine to start the fermentation process.

4. Wash and peel the potatoes and cut them into small pieces. Wash and peel the onions and cut them into small pieces. Dice the sausages.

5. Heat the pan, pour in olive oil, add onion and fry until soft

6. Add potatoes and sausages and fry until cooked, then add black pepper and salt to taste

7. Remove from heat and let cool for later use

8. Let the dough ferment until it doubles in size

9. Take out the fermented dough, press and exhaust it, divide it into 6 portions, cover with plastic wrap and relax for 15 minutes

10. Take a piece of dough, roll it into a dough sheet, and wrap the fillings.

11. Close the mouth and pinch it tightly

12. Place the cakes on a baking tray with the seams facing down.

13. Put it in the oven and let it ferment until it doubles in size.

14. After fermentation, take it out and sift flour on it, a thin layer (my hands were shaking and I sifted too much, it’s time again)

15. As shown in the picture, cut it with a bag cutting knife.

16. As shown in the picture, cut a knife on each side to make the opening bigger

17. Put it in the middle layer of the preheated oven and bake at 180 degrees for 15 minutes.

18. Prepare the milk: Pour the whipped cream and egg liquid into a measuring cup and mix well.

19. After baking for 15 minutes, take out and pour in the milk, then bake in the oven for another 8 minutes.

20. Take out and let cool after baking

21. Finished product image

Even if you have no cooking experience, don't be afraid. The method of making gratin potato bread is very simple and ordinary people can learn it easily.