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Sausages and Luncheon Meats

Turkey breast, sliced, prepackaged

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Sausages and Luncheon Meats
Categoriefoto ter illustratie; niet dit exacte voedingsmiddel. ModriDirkac · CC BY-SA 4.0 · Wikimedia Commons

Voedingswaarden

Hoeveelheden voor het gekozen gewicht

106kcalCalorieën
14.8gEiwit
2.2gKoolhydraten
3.8gVet
Vezels0 g
Suikers0.9 g
Natrium898 mg
Calcium14 mg
Iron0.4 mg
Potassium371 mg
Vitamin C0 mg
Water76 g
Alle beschikbare voedingsstoffen+
VoedingsstofHoeveelheid
Water75.98 G
Energy106 KCAL
Energy442 kJ
Protein14.81 G
Total lipid (fat)3.77 G
Ash3.24 G
Carbohydrate, by difference2.2 G
Fiber, total dietary0 G
Sugars, Total0.91 G
Sucrose0.33 G
Glucose0.41 G
Fructose0.17 G
Lactose0 G
Maltose0 G
Galactose0 G
Calcium, Ca14 MG
Iron, Fe0.42 MG
Magnesium, Mg19 MG
Phosphorus, P249 MG
Potassium, K371 MG
Sodium, Na898 MG
Zinc, Zn0.94 MG
Copper, Cu0.024 MG
Manganese, Mn0.016 MG
Selenium, Se13 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.038 MG
Riboflavin0.145 MG
Niacin7.15 MG
Pantothenic acid0.32 MG
Vitamin B-60.41 MG
Folate, total4 UG
Folic acid0 UG
Folate, food4 UG
Folate, DFE4 UG
Choline, total30.1 MG
Vitamin B-120.37 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.13 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units6 IU
Vitamin D (D2 + D3)0.2 UG
Vitamin K (phylloquinone)0 UG
Fatty acids, total saturated0.906 G
SFA 4:00.002 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00.003 G
SFA 12:00.003 G
SFA 14:00.027 G
SFA 15:00.005 G
SFA 16:00.619 G
SFA 17:00.008 G
SFA 18:00.235 G
SFA 20:00.003 G
SFA 22:00.002 G
SFA 24:00 G
Fatty acids, total monounsaturated1.145 G
MUFA 14:10.005 G
MUFA 15:10 G
MUFA 16:10.111 G
MUFA 16:1 c0.109 G
MUFA 17:10.004 G
MUFA 18:11.009 G
MUFA 18:1 c0.989 G
MUFA 20:10.015 G
MUFA 22:10 G
MUFA 22:1 c0 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated1.024 G
PUFA 18:20.884 G
PUFA 18:2 n-6 c,c0.874 G
PUFA 18:2 CLAs0.004 G
PUFA 18:30.051 G
PUFA 18:3 n-3 c,c,c (ALA)0.05 G
PUFA 18:3 n-6 c,c,c0.001 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.006 G
PUFA 20:30.006 G
PUFA 20:3 n-30.001 G
PUFA 20:4 n-60.005 G
PUFA 20:40.054 G
PUFA 20:5 n-3 (EPA)0.002 G
PUFA 22:40.011 G
PUFA 22:5 n-3 (DPA)0.006 G
PUFA 22:6 n-3 (DHA)0.005 G
Fatty acids, total trans0.029 G
Fatty acids, total trans-monoenoic0.022 G
TFA 16:1 t0.002 G
TFA 18:1 t0.021 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.007 G
Fatty acids, total trans-polyenoic0.007 G
Cholesterol49 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Historische brongegevens. Ontbrekende waarden worden als niet beschikbaar weergegeven, niet als nul.

Bron: USDA FoodData Central — SR Legacy (April 2018)Bron openen ↗