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Vegetables and Vegetable Products

Mountain yam, hawaii, raw

100 g 기준 · USDA FoodData Central — SR Legacy (April 2018)

g
Vegetables and Vegetable Products
식품 분류의 예시 사진이며, 해당 식품 자체의 사진은 아닙니다. Gaurav Dhwaj Khadka · CC BY-SA 4.0 · Wikimedia Commons

영양 정보

선택한 무게에 해당하는 수치

67kcal칼로리
1.3g단백질
16.3g탄수화물
0.1g지방
식이섬유2.5 g
당류0.3 g
나트륨13 mg
Calcium26 mg
Iron0.4 mg
Potassium418 mg
Vitamin C2.6 mg
Water81.4 g
확인 가능한 모든 영양소+
영양소함량
Water81.44 G
Energy67 KCAL
Energy280 kJ
Protein1.34 G
Total lipid (fat)0.1 G
Ash0.82 G
Carbohydrate, by difference16.3 G
Fiber, total dietary2.5 G
Sugars, Total0.31 G
Calcium, Ca26 MG
Iron, Fe0.44 MG
Magnesium, Mg12 MG
Phosphorus, P34 MG
Potassium, K418 MG
Sodium, Na13 MG
Zinc, Zn0.27 MG
Copper, Cu0.11 MG
Manganese, Mn0.242 MG
Selenium, Se0.7 UG
Vitamin C, total ascorbic acid2.6 MG
Thiamin0.102 MG
Riboflavin0.019 MG
Niacin0.481 MG
Pantothenic acid0.433 MG
Vitamin B-60.179 MG
Folate, total14 UG
Folic acid0 UG
Folate, food14 UG
Folate, DFE14 UG
Vitamin B-120 UG
Retinol0 UG
Vitamin A, IU0 IU
Vitamin E (alpha-tocopherol)0.21 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)1.4 UG
Fatty acids, total saturated0.022 G
SFA 16:00.02 G
SFA 18:00.002 G
Fatty acids, total monounsaturated0.004 G
MUFA 18:10.004 G
Fatty acids, total polyunsaturated0.045 G
PUFA 18:20.038 G
PUFA 18:30.007 G
Fatty acids, total trans0 G
Cholesterol0 MG
Tryptophan0.011 G
Threonine0.047 G
Isoleucine0.045 G
Leucine0.084 G
Lysine0.052 G
Methionine0.018 G
Cystine0.016 G
Phenylalanine0.062 G
Tyrosine0.035 G
Valine0.054 G
Arginine0.112 G
Histidine0.03 G
Alanine0.055 G
Aspartic acid0.136 G
Glutamic acid0.159 G
Glycine0.046 G
Proline0.048 G
Serine0.071 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

과거 시점의 원자료입니다. 누락된 값은 0이 아닌 정보 없음으로 표시합니다.

출처: USDA FoodData Central — SR Legacy (April 2018)원자료 보기 ↗