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Baked Products

Waffles, gluten-free, frozen, ready-to-heat

100 g あたり · USDA FoodData Central — SR Legacy (April 2018)

g
Baked Products
分類のイメージ写真です。この食材そのものの写真ではありません。 Veganbaking.net · CC BY-SA 2.0 · Wikimedia Commons

栄養

選択した重さに換算した量

263kcalカロリー
2.7gたんぱく質
43.1g炭水化物
8.8g脂質
食物繊維1.4 g
糖類1.7 g
ナトリウム505 mg
Calcium40 mg
Iron0.6 mg
Potassium124 mg
Vitamin C0 mg
Water43.4 g
確認できるすべての栄養素+
栄養素量
Water43.37 G
Energy263 KCAL
Energy1,099 kJ
Protein2.72 G
Total lipid (fat)8.84 G
Ash2.02 G
Carbohydrate, by difference43.05 G
Fiber, total dietary1.4 G
Sugars, Total1.73 G
Sucrose0.79 G
Glucose0.43 G
Fructose0.5 G
Lactose0 G
Maltose0 G
Galactose0 G
Starch39.9 G
Calcium, Ca40 MG
Iron, Fe0.63 MG
Magnesium, Mg31 MG
Phosphorus, P359 MG
Potassium, K124 MG
Sodium, Na505 MG
Zinc, Zn0.5 MG
Copper, Cu0.089 MG
Manganese, Mn0.781 MG
Selenium, Se0.4 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.08 MG
Riboflavin0.04 MG
Niacin1.803 MG
Pantothenic acid0.48 MG
Vitamin B-60.067 MG
Folate, total8 UG
Folic acid0 UG
Folate, food8 UG
Folate, DFE8 UG
Choline, total15.5 MG
Vitamin B-122.68 UG
Vitamin B-12, added2.46 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta1 UG
Carotene, alpha0 UG
Cryptoxanthin, beta1 UG
Vitamin A, IU3 IU
Lycopene0 UG
Lutein + zeaxanthin44 UG
Vitamin E (alpha-tocopherol)0.96 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)11.1 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total saturated0.781 G
SFA 4:00 G
SFA 6:00.004 G
SFA 8:00 G
SFA 10:00.013 G
SFA 12:00 G
SFA 14:00.013 G
SFA 15:00.004 G
SFA 16:00.503 G
SFA 17:00.005 G
SFA 18:00.17 G
SFA 20:00.041 G
SFA 22:00.013 G
SFA 24:00.015 G
Fatty acids, total monounsaturated4.456 G
MUFA 14:10 G
MUFA 15:10 G
MUFA 16:10.014 G
MUFA 16:1 c0.014 G
MUFA 17:10.006 G
MUFA 18:14.334 G
MUFA 18:1 c4.328 G
MUFA 20:10.09 G
MUFA 22:10.002 G
MUFA 22:1 c0.002 G
MUFA 24:1 c0.009 G
Fatty acids, total polyunsaturated2.375 G
PUFA 18:21.594 G
PUFA 18:2 n-6 c,c1.585 G
PUFA 18:2 CLAs0.005 G
PUFA 18:30.77 G
PUFA 18:3 n-3 c,c,c (ALA)0.766 G
PUFA 18:3 n-6 c,c,c0.004 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.005 G
PUFA 20:30 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60 G
PUFA 20:40.002 G
PUFA 20:5 n-3 (EPA)0.003 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.01 G
Fatty acids, total trans-monoenoic0.006 G
TFA 16:1 t0 G
TFA 18:1 t0.006 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.004 G
Fatty acids, total trans-polyenoic0.004 G
Cholesterol0 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

過去に公開された参照データです。欠損値は 0 ではなく「データなし」と表示します。

出典: USDA FoodData Central — SR Legacy (April 2018)出典を開く ↗