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Soups, Sauces, and Gravies

Sauce, pesto, CLASSICO, basil pesto, ready-to-serve

100 g あたり · USDA FoodData Central — SR Legacy (April 2018)

g
Soups, Sauces, and Gravies
分類のイメージ写真です。この食材そのものの写真ではありません。 Scott Teresi · CC BY-SA 2.0 · Wikimedia Commons

栄養

選択した重さに換算した量

372kcalカロリー
4.2gたんぱく質
6.9g炭水化物
36.4g脂質
食物繊維2.1 g
糖類2.6 g
ナトリウム1,028 mg
Calcium166 mg
Iron0.7 mg
Potassium195 mg
Vitamin C0 mg
Water49.2 g
確認できるすべての栄養素+
栄養素量
Water49.16 G
Energy372 KCAL
Energy1,556 kJ
Protein4.16 G
Total lipid (fat)36.38 G
Ash3.36 G
Carbohydrate, by difference6.93 G
Fiber, total dietary2.1 G
Sugars, Total2.6 G
Sucrose0 G
Glucose0.39 G
Fructose2.21 G
Lactose0 G
Maltose0 G
Galactose0 G
Starch0.07 G
Calcium, Ca166 MG
Iron, Fe0.71 MG
Magnesium, Mg40 MG
Phosphorus, P97 MG
Potassium, K195 MG
Sodium, Na1,028 MG
Zinc, Zn0.68 MG
Copper, Cu0.079 MG
Manganese, Mn0.37 MG
Selenium, Se5.5 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.097 MG
Riboflavin0.273 MG
Niacin0.877 MG
Pantothenic acid0.285 MG
Vitamin B-60.267 MG
Folate, total29 UG
Folate, food29 UG
Choline, total13.7 MG
Betaine0.6 MG
Vitamin A, RAE96 UG
Carotene, beta1,151 UG
Carotene, alpha0 UG
Cryptoxanthin, beta13 UG
Vitamin A, IU1,929 IU
Lycopene0 UG
Lutein + zeaxanthin986 UG
Vitamin E (alpha-tocopherol)4.61 MG
Tocopherol, beta0 MG
Tocopherol, gamma26.24 MG
Tocopherol, delta10.23 MG
Tocotrienol, alpha0 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin K (phylloquinone)193.8 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total saturated6.718 G
SFA 4:00.045 G
SFA 6:00.036 G
SFA 8:00.022 G
SFA 10:00.055 G
SFA 12:00.063 G
SFA 14:00.224 G
SFA 15:00.026 G
SFA 16:04.401 G
SFA 17:00.044 G
SFA 18:01.556 G
SFA 20:00.116 G
SFA 22:00.097 G
SFA 24:00.033 G
Fatty acids, total monounsaturated10.049 G
MUFA 14:10.02 G
MUFA 15:10 G
MUFA 16:10.143 G
MUFA 16:1 c0.136 G
MUFA 17:10.024 G
MUFA 18:19.686 G
MUFA 18:1 c9.614 G
MUFA 20:10.172 G
MUFA 22:10.004 G
MUFA 22:1 c0 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated18.425 G
PUFA 18:216.011 G
PUFA 18:2 n-6 c,c15.908 G
PUFA 18:2 CLAs0.029 G
PUFA 18:32.395 G
PUFA 18:3 n-3 c,c,c (ALA)2.293 G
PUFA 18:3 n-6 c,c,c0.102 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.014 G
PUFA 20:30.005 G
PUFA 20:3 n-30.002 G
PUFA 20:4 n-60.004 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0.001 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.155 G
Fatty acids, total trans-monoenoic0.082 G
TFA 16:1 t0.007 G
TFA 18:1 t0.071 G
TFA 22:1 t0.004 G
TFA 18:2 t not further defined0.073 G
Fatty acids, total trans-polyenoic0.073 G

過去に公開された参照データです。欠損値は 0 ではなく「データなし」と表示します。

出典: USDA FoodData Central — SR Legacy (April 2018)出典を開く ↗