翻訳が未完了のため、原文を表示しています。
Dairy and Egg Products

Milk, chocolate, lowfat, reduced sugar

100 g あたり · USDA FoodData Central — SR Legacy (April 2018)

g
Dairy and Egg Products
分類のイメージ写真です。この食材そのものの写真ではありません。 Jiafei Slay Queen · CC0 · Wikimedia Commons

栄養

選択した重さに換算した量

57kcalカロリー
3.4gたんぱく質
7.7g炭水化物
1g脂質
食物繊維0 g
糖類7.3 g
ナトリウム66 mg
Calcium122 mg
Iron0.2 mg
Potassium168 mg
Vitamin C0 mg
Water87.1 g
確認できるすべての栄養素+
栄養素量
Water87.09 G
Energy57 KCAL
Energy237 kJ
Protein3.43 G
Total lipid (fat)1.04 G
Ash0.76 G
Carbohydrate, by difference7.68 G
Fiber, total dietary0 G
Sugars, Total7.29 G
Calcium, Ca122 MG
Iron, Fe0.16 MG
Magnesium, Mg13 MG
Phosphorus, P98 MG
Potassium, K168 MG
Sodium, Na66 MG
Zinc, Zn0.46 MG
Copper, Cu0.018 MG
Manganese, Mn0.021 MG
Selenium, Se1.9 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.035 MG
Riboflavin0.225 MG
Niacin0.122 MG
Pantothenic acid0.467 MG
Vitamin B-60.05 MG
Folate, total5 UG
Folic acid0 UG
Folate, food5 UG
Folate, DFE5 UG
Choline, total15.2 MG
Betaine0.7 MG
Vitamin B-120.2 UG
Vitamin B-12, added0 UG
Vitamin A, RAE96 UG
Retinol96 UG
Carotene, beta2 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU321 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0 MG
Vitamin E, added0 MG
Tocopherol, beta0 MG
Tocopherol, gamma0 MG
Tocopherol, delta0 MG
Tocotrienol, alpha0 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin D (D2 + D3), International Units60 IU
Vitamin D (D2 + D3)1.5 UG
Vitamin D2 (ergocalciferol)0 UG
Vitamin D3 (cholecalciferol)1.5 UG
Vitamin K (phylloquinone)0.1 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0.2 UG
Fatty acids, total saturated0.616 G
SFA 4:00.02 G
SFA 6:00.014 G
SFA 8:00.009 G
SFA 10:00.025 G
SFA 12:00.029 G
SFA 14:00.099 G
SFA 15:00.01 G
SFA 16:00.278 G
SFA 17:00.005 G
SFA 18:00.122 G
SFA 20:00.002 G
SFA 22:00.001 G
SFA 24:00 G
Fatty acids, total monounsaturated0.29 G
MUFA 14:10.01 G
MUFA 15:10 G
MUFA 16:10.014 G
MUFA 16:1 c0.012 G
MUFA 17:10.002 G
MUFA 18:10.26 G
MUFA 18:1 c0.234 G
MUFA 20:10.003 G
MUFA 22:10 G
MUFA 22:1 c0 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated0.054 G
PUFA 18:20.045 G
PUFA 18:2 n-6 c,c0.032 G
PUFA 18:2 CLAs0.005 G
PUFA 18:30.005 G
PUFA 18:3 n-3 c,c,c (ALA)0.005 G
PUFA 18:3 n-6 c,c,c0 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30.002 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60.002 G
PUFA 20:40.002 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0.001 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.036 G
Fatty acids, total trans-monoenoic0.029 G
TFA 16:1 t0.003 G
TFA 18:1 t0.026 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.007 G
Fatty acids, total trans-polyenoic0.007 G
Cholesterol5 MG
Hydroxyproline0 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine6 MG

過去に公開された参照データです。欠損値は 0 ではなく「データなし」と表示します。

出典: USDA FoodData Central — SR Legacy (April 2018)出典を開く ↗