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Cereal Grains and Pasta

Wheat, KAMUT khorasan, uncooked

100 g あたり · USDA FoodData Central — SR Legacy (April 2018)

g
Cereal Grains and Pasta
分類のイメージ写真です。この食材そのものの写真ではありません。 IRRI Images · CC BY 2.0 · Wikimedia Commons

栄養

選択した重さに換算した量

337kcalカロリー
14.5gたんぱく質
70.6g炭水化物
2.1g脂質
食物繊維11.1 g
糖類7.8 g
ナトリウム5 mg
Calcium22 mg
Iron3.8 mg
Potassium403 mg
Vitamin C0 mg
Water11.1 g
確認できるすべての栄養素+
栄養素量
Water11.07 G
Energy337 KCAL
Energy1,409 kJ
Protein14.54 G
Total lipid (fat)2.13 G
Ash1.67 G
Carbohydrate, by difference70.58 G
Fiber, total dietary11.1 G
Sugars, Total7.84 G
Sucrose0.55 G
Glucose0.62 G
Fructose0.11 G
Lactose0 G
Maltose6.56 G
Galactose0 G
Starch52.41 G
Calcium, Ca22 MG
Iron, Fe3.77 MG
Magnesium, Mg130 MG
Phosphorus, P364 MG
Potassium, K403 MG
Sodium, Na5 MG
Zinc, Zn3.68 MG
Copper, Cu0.506 MG
Manganese, Mn2.735 MG
Selenium, Se81.5 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.566 MG
Riboflavin0.184 MG
Niacin6.375 MG
Pantothenic acid0.949 MG
Vitamin B-60.259 MG
Choline, total25.8 MG
Betaine113 MG
Vitamin A, RAE1 UG
Carotene, beta5 UG
Carotene, alpha2 UG
Cryptoxanthin, beta1 UG
Vitamin A, IU10 IU
Lycopene0 UG
Lutein + zeaxanthin301 UG
Vitamin E (alpha-tocopherol)0.61 MG
Tocopherol, beta0.14 MG
Tocopherol, gamma1.08 MG
Tocopherol, delta0.01 MG
Tocotrienol, alpha0.31 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0.02 MG
Tocotrienol, delta0 MG
Vitamin K (phylloquinone)1.8 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total saturated0.196 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00 G
SFA 15:00 G
SFA 16:00.182 G
SFA 17:00 G
SFA 18:00.012 G
SFA 20:00.002 G
SFA 22:00 G
Fatty acids, total monounsaturated0.213 G
MUFA 14:10 G
MUFA 15:10 G
MUFA 16:10.002 G
MUFA 17:10 G
MUFA 18:10.201 G
MUFA 20:10.011 G
Fatty acids, total polyunsaturated0.621 G
PUFA 18:20.573 G
PUFA 18:30.048 G
PUFA 18:3 n-3 c,c,c (ALA)0.048 G
PUFA 18:3 n-6 c,c,c0 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30 G
PUFA 20:40 G
Fatty acids, total trans0.005 G
Cholesterol0 MG
Tryptophan0.13 G
Threonine0.442 G
Isoleucine0.566 G
Leucine1.112 G
Lysine0.416 G
Methionine0.251 G
Cystine0.309 G
Phenylalanine0.772 G
Tyrosine0.352 G
Valine0.687 G
Arginine0.696 G
Histidine0.379 G
Alanine0.543 G
Aspartic acid0.802 G
Glutamic acid4.839 G
Glycine0.579 G
Proline1.594 G
Serine0.759 G

過去に公開された参照データです。欠損値は 0 ではなく「データなし」と表示します。

出典: USDA FoodData Central — SR Legacy (April 2018)出典を開く ↗