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Cereal Grains and Pasta

Rye grain

100 g あたり · USDA FoodData Central — SR Legacy (April 2018)

g
Cereal Grains and Pasta
分類のイメージ写真です。この食材そのものの写真ではありません。 IRRI Images · CC BY 2.0 · Wikimedia Commons

栄養

選択した重さに換算した量

338kcalカロリー
10.3gたんぱく質
75.9g炭水化物
1.6g脂質
食物繊維15.1 g
糖類1 g
ナトリウム2 mg
Calcium24 mg
Iron2.6 mg
Potassium510 mg
Vitamin C0 mg
Water10.6 g
確認できるすべての栄養素+
栄養素量
Water10.6 G
Energy338 KCAL
Energy1,414 kJ
Protein10.34 G
Total lipid (fat)1.63 G
Ash1.57 G
Carbohydrate, by difference75.86 G
Fiber, total dietary15.1 G
Sugars, Total0.98 G
Sucrose0.71 G
Glucose0.16 G
Fructose0.11 G
Lactose0 G
Maltose0 G
Galactose0 G
Calcium, Ca24 MG
Iron, Fe2.63 MG
Magnesium, Mg110 MG
Phosphorus, P332 MG
Potassium, K510 MG
Sodium, Na2 MG
Zinc, Zn2.65 MG
Copper, Cu0.367 MG
Manganese, Mn2.577 MG
Selenium, Se13.9 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.316 MG
Riboflavin0.251 MG
Niacin4.27 MG
Pantothenic acid1.456 MG
Vitamin B-60.294 MG
Folate, total38 UG
Folic acid0 UG
Folate, food38 UG
Folate, DFE38 UG
Choline, total30.4 MG
Betaine146.1 MG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin A, RAE1 UG
Retinol0 UG
Carotene, beta7 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU11 IU
Lycopene0 UG
Lutein + zeaxanthin210 UG
Vitamin E (alpha-tocopherol)0.85 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)5.9 UG
Fatty acids, total saturated0.197 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.002 G
SFA 16:00.186 G
SFA 18:00.006 G
Fatty acids, total monounsaturated0.208 G
MUFA 16:10.007 G
MUFA 18:10.193 G
MUFA 20:10.009 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.767 G
PUFA 18:20.659 G
PUFA 18:30.108 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0 G
Cholesterol0 MG
Tryptophan0.108 G
Threonine0.289 G
Isoleucine0.208 G
Leucine0.563 G
Lysine0.286 G
Methionine0.153 G
Phenylalanine0.435 G
Tyrosine0.2 G
Valine0.317 G
Arginine0.454 G
Histidine0.189 G
Alanine0.405 G
Aspartic acid0.56 G
Glutamic acid2.294 G
Glycine0.416 G
Proline0.804 G
Serine0.458 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

過去に公開された参照データです。欠損値は 0 ではなく「データなし」と表示します。

出典: USDA FoodData Central — SR Legacy (April 2018)出典を開く ↗