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Recipe for minced meat and onion with okra

Recipe for minced meat and onion with okra

2026-02-04 11:34:48 · · #1
Onion, minced meat, and okra

Materials

Local pork
Appropriate amount
okra
6
onion
4 points 1
Oil
About 2 teaspoons
soy sauce
1 teaspoon
Salt
Appropriate amount
minced garlic
One petal (add according to personal taste)

Steps for making onion, minced meat, and okra

Step 1
How to make pure milk hand-torn toast: Step 1

Main materials required~

Step 2
How to make pure milk hand-torn toast: Step 1

Wash the okra and remove the stems.

Step 3
How to make pure milk hand-torn toast: Step 1

Pour an appropriate amount of water into a pot, add some salt, and bring to a boil.

Step 4
How to make pure milk hand-torn toast: Step 1

Add okra and cook for 3-4 minutes.

Step 5
How to make pure milk hand-torn toast: Step 1

Pick up the okra and place it on the plate.

Step 6
How to make pure milk hand-torn toast: Step 1

Wash and dice the pork, then mince it. Wash and chop the onion into small pieces. Set aside.

Step 7
How to make pure milk hand-torn toast: Step 1

Heat oil in a pan.

Step 8
How to make pure milk hand-torn toast: Step 1

Pour the minced meat into the pan and stir-fry.

Step 9
How to make pure milk hand-torn toast: Step 1

Add chopped onions and stir-fry.

Step 10
How to make pure milk hand-torn toast: Step 1

Add minced garlic for extra flavor~

Step 11
How to make pure milk hand-torn toast: Step 1

Pour in half a bowl of water and simmer until the sauce thickens.

Step 12
How to make pure milk hand-torn toast: Step 1

Pour it over the okra—it smells amazing!

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