How to make stir-fried pork with three peppers and king oyster mushrooms

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to stir-fry meat with three peppers and king oyster mushrooms.

1. Prepare the ingredients, cut the king oyster mushrooms into diamond-shaped slices and blanch them in water, slice the meat, cut the carrots into diamond-shaped slices, cut the bell peppers into pieces, and chop the minced garlic and green onions.

2. Heat some oil in a pan, add the meat slices and fry until cooked.

3. Pour in cooking wine and light soy sauce and stir-fry evenly.

4. Pour the blanched king oyster mushrooms and carrots into the pot and stir-fry evenly.

5. Add the bell peppers and stir-fry evenly.

6. Add salt and chicken essence to season, add chopped green onion and minced garlic into the pan and stir-fry together.

7. Add a small amount of water to the starch, stir evenly, then pour into the pot and stir-fry quickly for a few times.

8. Serve on a plate.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of stir-fried meat with three peppers and king oyster mushrooms, I believe most people will try it themselves.