How to make healthy yogurt matcha cake ring

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce how to make healthy yogurt matcha cake rings.

1. Prepare cake ingredients

2.121 Beat the egg yolks, add yogurt and mix well.

3.212 Separate the eggs and place the yolks in a waterless basin

4. Add low flour and corn starch and mix well

5. Add matcha powder and mix well.

6. Add tartar powder to egg whites, beat at high speed to make fish bubbles, add sugar at a time and continue beating

7. Beat until wet.

8. Add half of the egg whites into the matcha paste and mix well.

9. Pour in the remaining egg whites and continue to stir

10. Spread a little butter around the mold, pour in the cake batter and vibrate the bubbles

11. Bake in the oven at 140 degrees, bake in water for 50 minutes, turn it upside down, and remove it from the mold after drying.

12. The beautiful matcha yogurt cake ring is demoulded

You must be tired of eating takeout all the time. Now that you know how to make healthy yogurt matcha cake rings, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.