How to make ginger tofu shreds

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook ginger-fried shredded tofu.

1. A piece of tofu skin.

2. Cut into strips.

3. Place in a bowl and sprinkle with salt to taste.

4. Shred the ginger, slice the garlic, and chop the chili.

5. Add light soy sauce, oyster sauce and vinegar.

6. Add chili oil, seasoning and sesame oil and mix well.

7. Pour the mixed ingredients into the tofu shreds bowl.

8. Pour the mixed ingredients into the tofu shreds bowl.

9. Stir well and start eating.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make ginger-fried tofu shreds, you can really try it. It is not only delicious but also very healthy.