How to make wheat noodles

How to make wheat noodles

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make wheat dumplings.

1. Prepare the ingredients, beat the flour into the egg liquid, add 3 tablespoons of water, and stir in the direction.

2.1Use chopsticks or a spoon to slowly add the batter into the boiling soup.

3.2 Bring the soup base to a boil over high heat.

4. Open the lid and boil over high heat for 3 minutes. (I didn't add salt here, the soup base is already there.) It's done.

5. My breakfast. Hehe...

Today’s introduction to wheat-fried tofu ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!

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