How to make lemon sorbet

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make lemon sorbet.

1. Prepare Materials

2.121 Use the remaining lemon to squeeze out the lemon juice

3.212 Wash and peel the lemon (only the yellow layer, the white layer will be bitter)

4. Pour sugar into water, heat in a small pot until dissolved and then cool

5. Add lemon peel and lemon juice and mix

6. Soak the gelatin powder in 2 spoons of water and put it in the microwave for half a minute to dissolve

7. Add to the above ingredients and mix well

8. Pour into a container, cover and freeze

9. Take it out and stir it every hour, stir 2-3 times

10. Freeze for about 5 hours until frozen. Use a scoop to scoop into snowball shapes when eating.

11. Add ice cubes and Sprite, it feels so refreshing!

The steps of making lemon sorbet are simple, but to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.