How to make smoked three yellow chicken

How to make smoked three yellow chicken

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make smoked three yellow chicken

1. Put the pot on the fire, pour in appropriate amount of water, add onion, ginger, star anise, bay leaves, fennel and peppercorns and cook.

2.12 When the water boils, add an appropriate amount of salt, turn off the heat and let it cool, then put the three yellow chicken in and soak it for about 6-8 hours.

3.21 After marinating, put the chicken into a pot of boiling water to blanch the skin. Blanch for 3-5 seconds and take it out immediately.

4. Mix 2 spoons of barbecue sauce, 2 spoons of barbecue sauce, 2 spoons of light soy sauce, crushed black pepper, and water from onion, ginger and garlic to make a sauce, and apply it evenly on the chicken's inner cavity and body.

5. Marinate for more than 3 hours.

6.1 Line the pot with kitchen paper, put the mixed tea leaves and brown sugar on top, and place an iron rack on top.

7.2 Hang the marinated whole chicken to dry the skin.

8. Place the chicken on it, cover it, and start smoking over high heat. Turn off the heat after the pot starts to emit yellow smoke for 3 minutes. Do not open the lid at this time and simmer for 5 minutes.

9. Add a little chopped dried basil to the marinade and mix well.

10. Place the smoked whole chicken on the grill and bake at 220 degrees. After baking for 10 minutes, take the chicken out, apply barbecue sauce on it, put it back into the oven to bake, and apply barbecue sauce again after baking for 15 minutes.

11. Bake until cooked through and the skin turns golden red.

After reading this, you will fully understand the detailed method of smoked and roasted three-yellow chicken. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.

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