As we all know, lemon is a very delicious fruit. It can also be cut into slices and soaked in water to drink, which is very beneficial to the human body. Lemons can also be used in cooking to make lemon-flavored foods. As one of the more common delicacies on the table, chicken feet can be paired with a lot of ingredients. If you pair chicken feet with lemon, you can make delicious lemon sour chicken feet! Materials 200ml chicken feet, enough lemon, a small amount of carrot shreds, a small amount of onion, a small amount of celery, a small amount of green onion, 2 slices of ginger, 1 spoon of cooking wine, 1 spoon of MSG, appropriate amount of salt, 7 peppers Steps 1. Remove the nails from the chicken feet, cut into small pieces, and rinse off the blood! 2. Pour cold water into the pot, add cooking wine and ginger slices. Bring to a boil over high heat, then turn to low heat and cook for 13 minutes. If you want it to be soft, cook for 5 minutes longer. 3. Chop celery, carrot, pepper and onion into shreds. 4. Cut the lemon in half! 5. Rinse the cooked chicken feet with clean water, then put them in ice water and let them cool on their own, so they will be crispy! 6. Cut a few slices of lemon and put them into a large container along with all the ingredients, including salt, MSG, and pepper! 7. Put the cooled chicken feet in together! 8. Stir evenly with chopsticks, then add lemon juice. Use three lemons first, wear disposable gloves, and rub it for a while to let the flavor absorb. 9. Then pour in boiled water, remember it should be cooled boiled water. Then continue to add lemon juice and salt to see if the flavor is right. Try it yourself and adjust it slowly. 10. If you think the taste is good enough, cover the lid and put it in the refrigerator. It will be OK after 1 day. It will taste better if it is 2 days old. You need to add more salt and lemon juice, otherwise it won’t taste good! 11. OK Tips You must be willing to add lemon! Otherwise it won’t taste good! |
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