Beef and Gourd Vermicelli Soup

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So learn from me how to make beef, pumpkin and vermicelli soup.

1.12 Ingredients: gourd, cooked beef, vermicelli (soaked)

2.21 Peel and wash the gourd.

3. Place on a chopping board and cut into slices for later use.

4. Place the cooked beef on a chopping board and cut into slices for later use.

5.1 Next, add some water and bring to a boil.

6.2 Heat oil in a pan, add the chopped gourd and stir-fry.

7. Then, add the chopped cooked beef and softened vermicelli and bring to a boil.

8. Finally, add appropriate amount of light soy sauce.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and mix well.

We all know that doing something well requires a lot of effort and time. Of course, the same is true for cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the above introduction, let’s make beef, pumpkin and vermicelli soup.