How to make grape shaped sushi

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce you to the method of making grape-shaped sushi.

1.12 Place the pickled radish on a half sheet of 4cm wide nori and roll it up.

2.21 Make 6 pieces of pink sushi rice (20g each). Divide 1 sheet of nori into 3 portions. Place 1/3 of the nori on the bamboo roll and roll up 20 grams of pink sushi. Use the same method to add up to 6 items. Cut in half to make 12 strips, and overlap the 12 strips to form a grape shape.

3. Place 21X10cm seaweed on the bamboo roll, and evenly spread 80g of white shou fu rice, leaving 3cm above and below.

4. Place spinach in the center.

5. Put (1) on top.

6. Then place 15 grams of white sushi rice on each side of the pickled radish.

7. Place the bamboo roll on your palm, put (2) on top, put 20g of rice on top, and adjust the thickness to make it even.

8. Then roll it up, tidy up the sides and cut it.

After reading this, you will fully understand the detailed method of making grape-shaped sushi. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.