How to make grilled pork ribs with green garlic

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the recipe of roasted pork ribs with green garlic.

1.1 Sprinkle half a teaspoon of salt.

2.2 Wash and dry the ribs, then pour in cooking wine.

3.12 Add white pepper powder.

4.21 Add spices.

5. Add meat tenderizer.

6. Mix all the seasonings evenly and let it sit for 15 minutes.

7. Cut the green onions into pieces as long as the pork ribs.

8. Pour in salad oil and mix well.

9. Put the pork ribs and green garlic on top. You can freely combine them or put other green vegetables on top.

10. Preheat the oven to 200°, line the oven with tin foil, and place the baking tray in the upper middle layer.

11. Bake for about ten minutes, take out and brush with a little barbecue sauce.

12. Bake for about 20 minutes, brush with a layer of honey and sprinkle with black and white sesame seeds. Bake in the oven for two minutes.

Cooking also requires a good mood. Let us try to make this green garlic roasted pork ribs in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.