How to make pickled pig's feet

The Internet is so developed that you can learn to cook whatever you want to eat. But without a perfect method and steps, you will definitely not do it well. Therefore, if you are also pursuing perfection, you might as well follow the editor to learn how to make pickled pig's feet now.

1. Prepare Materials

2.12 Add water to the pot

3.21 Add onion, ginger and cooking wine

4. After the water boils, add the pig's feet and blanch them

5. Wash off the foam, put water back into the pot, put in the pig's feet, boil over high heat and then turn to low heat until the chopsticks can be poked into it. It will take about half an hour.

6. Cook and take out and put into container

7. Pour in the marinade

8. Braising for two hours before serving

At this point, you must have your own ideas about how to cook pickled pig's feet. So start now, I believe you can make the most delicious food.