The most easily overlooked thing in cooking is the heat. When making fruit and milk pancakes, the heat is very important. Pay attention to the heat and it will undoubtedly be a successful dish. When you entertain guests at home, you don’t have to go to a big hotel. Preparing a delicious dish like this will also impress your guests. 1. Prepare materials 2. Pour the milk into the basin 3. Peel and dice the fruit 4. Add eggs, diced fruit, flour and corn starch to the milk in turn, stirring while adding. Stir well and let it rest for a while. 5. Brush the pan with oil and put it in the pan. After frying one side, turn it over. 6. It’s ready when it’s out of the pot Fruit and milk pancake is a dish suitable for novice women to make. Simple dishes can exercise people's unfamiliar skills and also allow them to study different cooking methods. |
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