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Sausages and Luncheon Meats

Turkey, breast, smoked, lemon pepper flavor, 97% fat-free

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Sausages and Luncheon Meats
分类示意照片,并非这一具体食物的对应图片。 ModriDirkac · CC BY-SA 4.0 · Wikimedia Commons

营养信息

所选重量对应的含量

95kcal热量
20.9g蛋白质
1.3g碳水化合物
0.7g脂肪
膳食纤维0 g
糖0 g
钠1,160 mg
Calcium— mg
Iron— mg
Potassium— mg
Vitamin C— mg
Water73.5 g
全部已提供的营养素+
营养素含量
Water73.5 G
Energy95 KCAL
Energy398 kJ
Protein20.9 G
Total lipid (fat)0.69 G
Ash3.6 G
Carbohydrate, by difference1.31 G
Fiber, total dietary0 G
Sugars, Total0 G
Sodium, Na1,160 MG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin K (phylloquinone)0 UG
Fatty acids, total saturated0.22 G
Fatty acids, total monounsaturated0.25 G
Fatty acids, total polyunsaturated0.19 G
Cholesterol48 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗