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Finfish and Shellfish Products

Fish, herring, Pacific, cooked, dry heat

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Finfish and Shellfish Products
分类示意照片,并非这一具体食物的对应图片。 FULVIO_TOGNON · CC0 · Wikimedia Commons

营养信息

所选重量对应的含量

250kcal热量
21g蛋白质
0g碳水化合物
17.8g脂肪
膳食纤维0 g
糖— g
钠95 mg
Calcium106 mg
Iron1.4 mg
Potassium542 mg
Vitamin C0 mg
Water63.5 g
全部已提供的营养素+
营养素含量
Water63.49 G
Energy250 KCAL
Energy1,046 kJ
Protein21.01 G
Total lipid (fat)17.79 G
Ash3.04 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Calcium, Ca106 MG
Iron, Fe1.44 MG
Magnesium, Mg41 MG
Phosphorus, P292 MG
Potassium, K542 MG
Sodium, Na95 MG
Zinc, Zn0.68 MG
Copper, Cu0.1 MG
Manganese, Mn0.058 MG
Selenium, Se46.8 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.073 MG
Riboflavin0.256 MG
Niacin2.821 MG
Pantothenic acid1.154 MG
Vitamin B-60.519 MG
Folate, total6 UG
Folic acid0 UG
Folate, food6 UG
Folate, DFE6 UG
Vitamin B-129.62 UG
Vitamin A, RAE35 UG
Retinol35 UG
Vitamin A, IU116 IU
Fatty acids, total saturated4.174 G
SFA 14:01.17 G
SFA 16:02.593 G
SFA 18:00.329 G
Fatty acids, total monounsaturated8.807 G
MUFA 16:11.355 G
MUFA 18:13.734 G
MUFA 20:11.742 G
MUFA 22:11.912 G
Fatty acids, total polyunsaturated3.106 G
PUFA 18:20.246 G
PUFA 18:30.073 G
PUFA 18:40.318 G
PUFA 20:40.123 G
PUFA 20:5 n-3 (EPA)1.242 G
PUFA 22:5 n-3 (DPA)0.22 G
PUFA 22:6 n-3 (DHA)0.883 G
Cholesterol99 MG
Tryptophan0.235 G
Threonine0.921 G
Isoleucine0.968 G
Leucine1.708 G
Lysine1.93 G
Methionine0.622 G
Cystine0.225 G
Phenylalanine0.82 G
Tyrosine0.709 G
Valine1.083 G
Arginine1.257 G
Histidine0.619 G
Alanine1.271 G
Aspartic acid2.152 G
Glutamic acid3.137 G
Glycine1.009 G
Proline0.743 G
Serine0.857 G

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗