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Soups, Sauces, and Gravies

Soup, chicken broth or bouillon, dry, prepared with water

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Soups, Sauces, and Gravies
分类示意照片,并非这一具体食物的对应图片。 Scott Teresi · CC BY-SA 2.0 · Wikimedia Commons

营养信息

所选重量对应的含量

4kcal热量
0.3g蛋白质
0.3g碳水化合物
0.2g脂肪
膳食纤维0 g
糖0.3 g
钠401 mg
Calcium6 mg
Iron0 mg
Potassium6 mg
Vitamin C0 mg
Water98.3 g
全部已提供的营养素+
营养素含量
Water98.28 G
Energy4 KCAL
Energy19 kJ
Protein0.28 G
Total lipid (fat)0.23 G
Ash0.92 G
Carbohydrate, by difference0.3 G
Fiber, total dietary0 G
Sugars, Total0.29 G
Calcium, Ca6 MG
Iron, Fe0.02 MG
Magnesium, Mg2 MG
Phosphorus, P3 MG
Potassium, K6 MG
Sodium, Na401 MG
Zinc, Zn0.01 MG
Copper, Cu0.01 MG
Manganese, Mn0.003 MG
Selenium, Se0.5 UG
Fluoride, F70 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.002 MG
Riboflavin0.007 MG
Niacin0.041 MG
Pantothenic acid0.01 MG
Vitamin B-60.002 MG
Folate, total1 UG
Folic acid0 UG
Folate, food1 UG
Folate, DFE1 UG
Choline, total1.9 MG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.01 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)0 UG
Fatty acids, total saturated0.057 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00 G
SFA 16:00.043 G
SFA 18:00.011 G
Fatty acids, total monounsaturated0.089 G
MUFA 16:10.01 G
MUFA 18:10.077 G
MUFA 20:10.002 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.074 G
PUFA 18:20.072 G
PUFA 18:30.002 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Cholesterol0 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗