本文译文尚未完成,当前显示英文原文。
Legumes and Legume Products

Peanuts, valencia, raw

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Legumes and Legume Products
分类示意照片,并非这一具体食物的对应图片。 Bean appreciator · CC0 · Wikimedia Commons

营养信息

所选重量对应的含量

570kcal热量
25.1g蛋白质
20.9g碳水化合物
47.6g脂肪
膳食纤维8.7 g
糖— g
钠1 mg
Calcium62 mg
Iron2.1 mg
Potassium332 mg
Vitamin C0 mg
Water4.3 g
全部已提供的营养素+
营养素含量
Water4.26 G
Energy570 KCAL
Energy2,385 kJ
Protein25.09 G
Total lipid (fat)47.58 G
Ash2.17 G
Carbohydrate, by difference20.91 G
Fiber, total dietary8.7 G
Calcium, Ca62 MG
Iron, Fe2.09 MG
Magnesium, Mg184 MG
Phosphorus, P336 MG
Potassium, K332 MG
Sodium, Na1 MG
Zinc, Zn3.34 MG
Copper, Cu1.171 MG
Manganese, Mn1.98 MG
Selenium, Se7.3 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.639 MG
Riboflavin0.3 MG
Niacin12.875 MG
Pantothenic acid1.809 MG
Vitamin B-60.34 MG
Folate, total246 UG
Folic acid0 UG
Folate, food246 UG
Folate, DFE246 UG
Vitamin B-120 UG
Vitamin A, RAE0 UG
Retinol0 UG
Vitamin A, IU0 IU
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Fatty acids, total saturated7.329 G
SFA 14:00.027 G
SFA 16:05.442 G
SFA 18:01.235 G
Fatty acids, total monounsaturated21.414 G
MUFA 16:10.043 G
MUFA 18:120.867 G
MUFA 20:10.502 G
Fatty acids, total polyunsaturated16.5 G
PUFA 18:216.489 G
PUFA 18:30.01 G
Fatty acids, total trans0 G
Cholesterol0 MG
Tryptophan0.244 G
Threonine0.859 G
Isoleucine0.882 G
Leucine1.627 G
Lysine0.901 G
Methionine0.308 G
Cystine0.322 G
Phenylalanine1.3 G
Tyrosine1.02 G
Valine1.052 G
Arginine3.001 G
Histidine0.634 G
Alanine0.997 G
Aspartic acid3.06 G
Glutamic acid5.243 G
Glycine1.512 G
Proline1.107 G
Serine1.236 G

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗