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Meals, Entrees, and Side Dishes

Beef Pot Pie, frozen entree, prepared

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Meals, Entrees, and Side Dishes
分类示意照片,并非这一具体食物的对应图片。 U.S. Department of Agriculture · Public domain · Wikimedia Commons

营养信息

所选重量对应的含量

220kcal热量
7.3g蛋白质
22.1g碳水化合物
11.4g脂肪
膳食纤维0.8 g
糖— g
钠365 mg
Calcium14 mg
Iron1.3 mg
Potassium115 mg
Vitamin C0.3 mg
Water58.1 g
全部已提供的营养素+
营养素含量
Water58.05 G
Energy220 KCAL
Energy919 kJ
Protein7.25 G
Total lipid (fat)11.39 G
Ash1.26 G
Carbohydrate, by difference22.05 G
Fiber, total dietary0.8 G
Sucrose0.32 G
Glucose0.77 G
Fructose0.08 G
Lactose0 G
Maltose1.66 G
Starch14.13 G
Calcium, Ca14 MG
Iron, Fe1.25 MG
Magnesium, Mg13 MG
Phosphorus, P67 MG
Potassium, K115 MG
Sodium, Na365 MG
Zinc, Zn1.1 MG
Copper, Cu0.03 MG
Manganese, Mn0.207 MG
Selenium, Se5.3 UG
Vitamin C, total ascorbic acid0.3 MG
Thiamin0.197 MG
Riboflavin0.087 MG
Niacin1.633 MG
Pantothenic acid0.145 MG
Vitamin B-60.133 MG
Folate, total18 UG
Folic acid15 UG
Folate, food3 UG
Folate, DFE28 UG
Choline, total19.6 MG
Betaine14.1 MG
Vitamin B-120.32 UG
Vitamin E (alpha-tocopherol)0.26 MG
Tocopherol, beta0.03 MG
Tocopherol, gamma0.71 MG
Tocopherol, delta0.13 MG
Tocotrienol, alpha0.02 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin K (phylloquinone)2.7 UG
Vitamin K (Dihydrophylloquinone)3.3 UG
Vitamin K (Menaquinone-4)2.2 UG
Fatty acids, total saturated4.149 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00.005 G
SFA 12:00.002 G
SFA 14:00.177 G
SFA 15:00.015 G
SFA 16:02.36 G
SFA 17:00.06 G
SFA 18:01.497 G
SFA 20:00.025 G
SFA 22:00.007 G
SFA 24:00 G
Fatty acids, total monounsaturated5.312 G
MUFA 14:10.025 G
MUFA 15:10 G
MUFA 16:10.245 G
MUFA 17:10.045 G
MUFA 18:14.94 G
MUFA 20:10.057 G
MUFA 22:10 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated1.462 G
PUFA 18:21.345 G
PUFA 18:30.065 G
PUFA 18:40.02 G
PUFA 20:2 n-6 c,c0.027 G
PUFA 20:30 G
PUFA 20:40.005 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 21:50 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Cholesterol21 MG
Tryptophan0.077 G
Threonine0.267 G
Isoleucine0.271 G
Leucine0.517 G
Lysine0.419 G
Methionine0.133 G
Cystine0.106 G
Phenylalanine0.299 G
Tyrosine0.2 G
Valine0.316 G
Arginine0.402 G
Histidine0.187 G
Alanine0.37 G
Aspartic acid0.542 G
Glutamic acid1.546 G
Glycine0.37 G
Proline0.55 G
Serine0.289 G

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗