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Soups, Sauces, and Gravies

Soup, beef mushroom, canned, prepared with equal volume water

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Soups, Sauces, and Gravies
分类示意照片,并非这一具体食物的对应图片。 Scott Teresi · CC BY-SA 2.0 · Wikimedia Commons

营养信息

所选重量对应的含量

30kcal热量
2.4g蛋白质
2.6g碳水化合物
1.2g脂肪
膳食纤维0.1 g
糖— g
钠386 mg
Calcium2 mg
Iron0.4 mg
Potassium63 mg
Vitamin C1.9 mg
Water92.6 g
全部已提供的营养素+
营养素含量
Water92.6 G
Energy30 KCAL
Energy126 kJ
Protein2.37 G
Total lipid (fat)1.23 G
Ash1.2 G
Carbohydrate, by difference2.6 G
Fiber, total dietary0.1 G
Calcium, Ca2 MG
Iron, Fe0.36 MG
Magnesium, Mg4 MG
Phosphorus, P14 MG
Potassium, K63 MG
Sodium, Na386 MG
Zinc, Zn0.6 MG
Copper, Cu0.1 MG
Manganese, Mn0.2 MG
Vitamin C, total ascorbic acid1.9 MG
Thiamin0.016 MG
Riboflavin0.023 MG
Niacin0.391 MG
Pantothenic acid0.09 MG
Vitamin B-60.02 MG
Folate, total4 UG
Folic acid0 UG
Folate, food4 UG
Folate, DFE4 UG
Vitamin B-120.08 UG
Vitamin A, RAE0 UG
Retinol0 UG
Vitamin A, IU0 IU
Fatty acids, total saturated0.61 G
SFA 12:00.01 G
SFA 14:00.05 G
SFA 16:00.31 G
SFA 18:00.23 G
Fatty acids, total monounsaturated0.51 G
MUFA 16:10.05 G
MUFA 18:10.44 G
MUFA 20:10 G
Fatty acids, total polyunsaturated0.05 G
PUFA 18:20.04 G
PUFA 18:30.01 G
Cholesterol3 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗